Showing posts with label ginger. Show all posts
Showing posts with label ginger. Show all posts

Thursday, 22 November 2012

Wilcox Wedding Cakes

Thursday, 22 November 2012
On a side note: Puddings and Pies is now on Facebook! Please take a moment to like this page here.

Last month I undertook my first ever wedding order. 60 cupcakes, half of which were to be vegan, alongside appropriate decoration and cake toppers.

We opted for Stem Ginger cakes with Lemon and Honey Buttercream and Vegan Chocolate Cupcakes with Chocolate Buttercream and a Fresh Raspberry Center.

I will be posting the recipes for these later on, but for now let me just leave you with some pictures of the display.

I'm available for any function or party, just send me an email at georgie.wishart@gmail.com






Friday, 15 July 2011

Introduction to Georgie 101

Friday, 15 July 2011
So I became on of those people who writes a blog. My boyfriend is giving me disapproving looks.
But I miss writing, and if I start writing novels or plays I never finish them - my attention span is too short or I become distracted by a.) the fridge or b.) something shiny.
Since I've started this blog, I guess I should tell you a little about myself. I'm short ( so short that it's a defining characteristic), live in London (will work for food, wine or Kurt Geigers), and am not naturally ginger. Not that there's anything wrong with being ginger. I live with a boy and he likes tools and to be cooked tasty food. On the plus side he's a pretty impressive cook himself.
I love cooking and I love trying new foods and flavours. Normally, trying new things gives me an instant panic attack... but not with food. It's one of the most pleasurable things in life. Why anyone would consciously choose to buy and eat a Mcdonalds when you can cook a wealth of delicious and equally cheap things, I do not know.
I'm quite a dab hand at savoury foods but when it comes to baking I'm a bit of a nightmare... It's all a learning curve!

So this blog is for me to share my thoughts and my food with you. I hope you enjoy it as much as I do.
Pudding, Pie and Georgie. © 2014